Ham in Porchetta
A perfect match between two symbols of cured meats: ham, flavoured with Tuscan herbs and aromas, is tied by hand and slowly cooked in a wood-fired oven. The result is an elegant but rich product, with a crispy crust and a soft heart, which combines the texture of ham with the fragrance of porchetta.
Ham flavoured with Tuscan spices
Manual tying and cooking in a wood-burning oven
Tasty crust, intense and balanced flavour
100% Italian meat and no preservatives
Average nutritional values
(per 100 g of product)
Energy
Fats
of which saturated fatty acids
Carbohydrates
of which sugars
Protein
Salt
1335 KJ – 321 Kcal
25 g
9,6 g
0,1 g
0,1 g
24 g
2,8 g
