Boneless Thigh of National Origin
Our boneless thigh of national origin is an essential and versatile product, designed for those looking for a quality cured meat processed with care. It is salted and flavoured in a simple and natural way, then cured slowly until it reaches a delicate aroma and a compact but soft texture.
It can be consumed on daily meals, but is also perfect for platters and more refined preparations.
Whole pork thigh of national origin
Cured with an artisanal method
Round, balanced flavour
Ideal for daily slicing or gastronomy
100% Italian meat and no preservatives
Average nutritional values
(per 100 g of product)
Energy
Fats
of which saturated fatty acids
Carbohydrates
of which sugars
Protein
Salt
1070 KJ – 256 Kcal
15 g
5,6 g
0,7 g
0 g
32 g
8,4 g
