Products » Sausages

Seasoned Wild Boar Sausage

Wild Boar Salami

A line dedicated to the king of the forest: the wild boar.
Our salamis and sausages in fine wild boar meat are made exclusively from animals hunted in Tuscany, with a traditional process that enhances the rustic and savoury taste typical of game.
These cured meats are characterised by the scent of the woods, the texture of the meat and the aroma of spices and aromatic herbs, creating a high quality product that is increasingly sought after by lovers of good gastronomy.

Characteristics

  • Gluten-free
  • 100% Italian meats

Average Nutritional Values (per 100g of product)

  • Energy 1360 KJ - 328 Kcal
  • Fats 28 g
    of which saturated fatty acids 12 g
  • Carbohydrates 0 g
    of which sugars 0 g
  • Protein 21 g
  • Salt 3 g

* The information may be out of date.

Sizes available

100 g
  • Code
    304
  • Duration
    4 months
  • Pack
    Vacuum-packed bag
200 g
  • Code
    201425
  • Duration
    4 months
  • Pack
    Vacuum-packed bag
200 g
  • Code
    306
  • Duration
    4 months
  • Pack
    Flow pack
300 g
  • Code
    201426
  • Duration
    4 months
  • Pack
    Vacuum-packed bag
500 g
  • Code
    303
  • Duration
    4 months
  • Pack
    Vacuum-packed bag
1 Kg
  • Code
    301
  • Duration
    4 months
  • Pack
    Vacuum-packed bag
2/3 Kg
  • Code
    305
  • Duration
    4 months
  • Pack
    Modified atmosphere bag