Tuscan Salami

Typical sausage of the Tuscan gastronomic tradition that is distinguished by the presence of generous cubes of visible fat in the mixture that give taste and aroma to the product.

Characteristics

Gluten-free
100% Italian meats

Average Nutritional Values (per 100g of product)

Energy 1360 KJ - 328 Kcal
Fats 28 g

of which saturated fatty acids 12 g
Carbohydrates 0 g

of which sugars 0 g
Protein 21 g
Salt 3 g

* The information may be out of date.

Sizes available

500 g

Code

201415
Duration

10 months
Pack

Whole
With natural casing

600 g

Code

56
Duration

10 months
Pack

Whole

1 Kg

Code

117
Duration

10 months
Pack

Whole

1,5 Kg

Code

57
Duration

10 months
Pack

Whole

3 Kg

Code

1002
Duration

10 months
Pack

Whole

4/5 Kg

Code

12
Duration

10 months
Pack

Whole

4,5/5 Kg

Code

59
Duration

10 months
Pack

Whole
Tuscan Supply Chain

400/500 g

Code

52
Duration

4 months
Pack

Vacuum-packed half

600/750 g

Code

91
Duration

4 months
Pack

Vacuum-packed half

1,5 Kg

Code

1006
Duration

4 months
Pack

Vacuum-packed half

2,5 Kg

Code

13
Duration

4 months
Pack

Vacuum-packed half

2,5 Kg

Code

51
Duration

4 months
Pack

Vacuum-packed half
Tuscan Supply Chain

Tuscan Salami

Characteristics

Average Nutritional Values (per 100g of product)

Sizes available

See also

Bacon from "Cinta Senese PDO"

Ham in Porchetta

Raw Ham on the Bone