Our company produces Finocchiona with much satisfaction, the typical cured meat of our region, which today we are proud to offer enriched with the recognition of the Protected Geographical Identification.
A title that rewards the commitment to high quality and to the preservation of the great Tuscan tradition.
Finocchiona PGI
Characteristics
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Gluten-free
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Lactose-free
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100% Italian meats
Average Nutritional Values (per 100g of product)
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Energy 1774 Kj - 428 kcal
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Fats 36 gof which saturated fatty acids 13 g
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Carbohydrates 0 gof which sugars 0 g
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Protein 26 g
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Salt 5,1 g
* The information may be out of date.
Sizes available
500 g
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Code201516
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Duration10 months
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PackWhole
- With natural casing
1 Kg
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Code201518
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Duration10 months
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PackWhole
1,5 kg
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Code201519
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Duration10 months
-
PackWhole
3 kg
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Code201520
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Duration10 months
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PackWhole
5 kg
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Code201521
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Duration10 months
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PackWhole
10/12 kg
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Code201522
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Duration10 months
-
PackWhole
20 kg
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Code201523
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Duration10 months
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PackWhole
400/500 g
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Code201536
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Duration4 months
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PackVacuum-packed half
600/750 g
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Code201537
-
Duration4 months
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PackVacuum-packed half
1,5 kg
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Code201538
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Duration4 months
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PackVacuum-packed half
2,5 kg
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Code201539
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Duration4 months
-
PackVacuum-packed half
5 kg
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Code201540
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Duration4 months
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PackVacuum-packed half